I just tried to e-file my taxes and I am steaming mad and hating the government for making me fear that if I confuse something, they will drag me from my bed and shoot me in the town square. I totally did my own and Steve’s taxes a few years ago, but for some reason I am all baffled by the freefile software this year–it keeps not letting me do what I think I need it to do, and it won’t show me the instructions so I can look anything up (so I keep having to go back to irs.gov which we all know is not the most user-friendly website ever created), and I have a sneaking suspicion that, once I get everything filled in, the form will not send because I am not using the right browser or something. Whatever, I am going to H&R Block tomorrow. Oh great. now the fish tank filter is buzzing which I FIND TO BE THE MOST ANNOYING SOUND IN THE WORLD. I am not in a good mood.
so I need some Good Mood Food.
Hurrah! that was my segway into a post about the adorable Irish Food Blogger/Chef, Donal Skehan!
Yup, he is a very lovely chap! But that is soo not why I checked his cookbook out from the library. First, I liked how the title words all rhymed. And then I thought it was really really funny that the blurb on the cover said “Ireland’s answer to Jaime Oliver.” FINALLY, IRELAND! WE HAD BEEN WAITING FOR YOUR RESPONSE! and then I actually thought the food looked simple AND good AND interesting. and then I actually made a few of the recipes (Perfect Parmesan Parsnips! Steve made the more difficult items like the Paella. Yup, Steve is a Skehan fan, too!) and not until then did I realize he had a dreamy smile 🙂
If I was putting a blurb on his cookbook, I would write “The food industry’s answer to James McAvoy.”
I feel a little better now even without having actually eaten anything! alllllthough, I am just going to nip into the kitchen and have a bit of chocolate before bedfordshire. Prof. Lupin recommends it.
-Amber